Hosting Partners
Topics & Talking Points
Growth Strategies
Navigating Long-term Success and Rapid Expansion
Achieving sustained growth or rapid expansion demands proficiency in operational efficiency, strategic foresight, and effective leadership. Gain insights from companies that have successfully navigated both trajectories, sharing invaluable experiences and lessons learned.
Crisis Leadership
Strategies for Turbulent Times
Learn from CEOs managing major challenges, from financial crises to workforce issues. Discover firsthand strategies for resilience and success in navigating turbulent times.
Saudi Mega Projects
Crafting F&B Strategies for Ambitious Developments
Explore F&B strategy development for NEOM, Saudi Arabia’s prestigious project. Learn from insiders about crafting strategies for unique destinations like Sindalah Island, The Line, Trojena Mountain, and the Gulf of Aqaba.
Investor Insights
Navigating Market Evaluation and Strategic Investments
Gain insights from leading investment firms as they discuss market evaluation, balancing customer needs with shareholder value, and the role of industry experience in investment strategies.
Dynamic Pricing
Leveraging Fluctuating Menu Strategies
Explore the uncharted territory of dynamic pricing in restaurants. Uncover strategies for leveraging fluctuating menu prices tied to locations, daytimes, or foot traffic for profitability.
Share of Stomach
Supermarkets’ Impact on the Foodservice Landscape
Discover the influence of supermarkets and convenience stores on the European foodservice scene. Gain insights into operators’ perspectives on consumer behavior, and the role of F&B in their strategic vision.
The Power of Data
Leveraging Technology for Operational Excellence
Explore cutting-edge technology applications across restaurant operations. Learn how dynamic data utilization enhances profitability, business success, and customer experiences.
Amsterdam Restaurant Study Tours
17 September 2024 | approx. 1 – 6 p.m.
Join our exclusive EFSS restaurant study tours in Amsterdam, tailored for restaurant professionals. Each 4-hour tour, limited to 15 participants, offers unique insights into the city’s vibrant food scene. We’ve handpicked venues known for operational excellence, innovative design, and exceptional F&B offer. Some stops offer brief visits, while others provide the opportunity to engage directly with operators or management. Throughout the tour, participants will savor a selection of typical culinary offerings.
The registration for one of the tours must be done via our Ticektshop. You can optionally book one of the tours during the booking process for your Summit ticket
Tour 1 | Bakeries
Explore Amsterdam’s rich bakery heritage and contemporary scene, where recent years have seen a surge in sourdough bread popularity. Expect a variety of bakeries showcasing traditional pastries, modern twists, and innovative techniques.
Transportation mainly by foot, with some parts by public transport. 🚶♂️🚌
Tour 2 | Lunch Concepts
This tour will take you to Amsterdam’s most innovative lunch concepts. Recent trends include cross-overs between Asian and Western cuisines, as well as a growing emphasis on plant-based and sustainable eating. Expect to explore trendy cafés, artisanal sandwich shops, and innovative eateries experimenting with fusion cuisines and unique dining experiences.
Transportation mainly by foot, with some parts by public transport. 🚶♂️🚌
Tour 3 | Restaurants
Experience Amsterdam’s dynamic restaurant scene with diverse and innovative concepts offering insights into global culinary trends. Recent years have seen the rise of fusion cuisine and the resurgence of Chinese cuisine. While pop-up restaurants provide unique dining experiences, the city has also seen a trend for indulgent “guilty pleasure” snacks, popularized on platforms like TikTok.
Transportation mainly by foot, with some parts by public transport. 🚶♂️🚌
Tour 4 | Contemporary Concepts
Our Contemporary study tour will take you to Amsterdam Noord, an area known for its innovative concepts. The tour will offer unique insights into the city’s cutting-edge and evolving culinary landscape. Recent developments emphasize design consistency, sustainability, and immersive dining experiences, with a focus on locally sourced ingredients. Participants will encounter a variety of contemporary concepts, from chic cafes with stunning design to trendy eateries offering innovative taste experiences.
This tour will be done entirely by bicycle. 🚴♀️
Day 1
18 September 2024
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| 9:00 | TALK Lorem ipsum dolor sit amet | Vorname Nachname, Position, Unternehmen |
Day 2
19 September 2024
| REGISTRATION & WELCOME | ||
| 9:00 | TALK Lorem ipsum dolor sit amet | Vorname Nachname, Position, Unternehmen |