Eye Filmmuseum, Amsterdam
Announcing the 26th European Foodservice Summit
Following the resounding success of our 25th anniversary and inaugural event in Amsterdam, we’re thrilled to announce the 26th European Foodservice Summit.
Join us on 18 & 19 September 2025 at Amsterdam’s stunning Eye Filmmuseum, with an engaging Pre-Event on 17 September 2025.
Network with over 200 senior executives from top restaurant chains and suppliers, representing more than 20 countries, at this premier conference designed for the international professional restaurant industry.
Taking the spotlight on stage are speakers from across Europe and beyond, ensuring a lineup that promises invaluable perspective into diverse markets.
Be there when international thought leaders and industry experts take the stage to share cutting-edge market research results and discuss business strategies and opportunities. Count on a wealth of valuable insights and actionable takeaways.
Don’t miss this opportunity to expand your professional network and build new partnerships!
Secure your Ticket now for the 26th European Foodservice Summit.
Engage with industry-leading strategies as employed by renowned market players from the restaurant sphere.
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Explore the latest and most relevant market data presented by proficient market researchers, equipping you to adeptly steer your business.
Join the most influential European C-Level restaurant industry network, fostering connections that matter. All this, set against the vibrant backdrop of Amsterdam.
Absorb inspiration from experts hailing from diverse fields, offering transferable knowledge that breaks conventional boundaries.
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Receive precise and spot-on recommendations for solutions through immersive sessions led by proficient professionals within the foodservice sector.
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foodservice2025-03-05 19:30:152025-03-05 19:30:35International Foodservice Forum: Ready for the rebellion
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foodservice2025-02-20 14:00:442025-03-18 15:20:38Think tank and family reunion“The most amazing thing about the Summit is the individuals attending it. Different individuals from everywhere across Europe – meeting them and discussing with them broadens my perspective and the way I look at my job as a restauranteur.”
“Attending the Summit has been a distinct advantage in our restaurants staying relevant and innovative in a highly competitive marketplace.”
“The Summit means connecting and networking with other people of the industry, but also the content of the speakers enriches me.”
“It’s probably THE European platform to meet decisionmakers of the industry.”
“The European Foodservice Summit is a good source of inspiration, but even more important, I meet people from all around Europe. It’s like a big family, I love it!”
“It’s one of the best conferences in the world!”
“The Summit is like a family gathering, an occasion where you can spend quality-time with like-minded industry leaders and just casually exchange ideas.”
