EFSS 2024 – first speakers confirmed
Who will take the stage at this year’s European Foodservice Summit in Amsterdam? Thanks to the relentless efforts of our Advisory Board Members, we have already been able to confirm 10 speakers from across Europe. Find out who they are.
The European Foodservice Summit is all about providing cross-border industry insights. While many national hospitality conferences across Europe excel at uniting local stakeholders and analyzing the respective country markets and players, the EFSS transcends national perspectives, delving into cross-boarder dynamics and global trends:
We offer a platform where top-tier leaders from restaurant companies from across Europe and beyond meet and connect. On stage, we provide insights from both major international industry experts and national hospitality heroes, who shed light on lesser known markets and companies.
In our speakers, we look for strategic expertise, operational proficiency, comprehensive industry knowledge, extensive experience in their respective fields, and global perspectives complemented by a forward-thinking, solutions-oriented mindset.
And we already have an excellent line-up of speakers for Amsterdam 2024. See for yourself:
EFSS 2024 speakers
- Stefan Breg / Dan Clayton, Managing Partner /Director of Strategy and Insight, Keane (UAE)
- Joaquin Capel Alcaraz, Shareholder, Con Fuego (ES)
- Olgierd Danielewicz, Chairman of the Board, Rex Concepts (Tschechien)
- Yasha Estraikh, Associate Partner, Piper (UK)
- Jade Frommer, Co-Founder & CEO, Eupherma (F)
- Saskia de Jongh, Vice President, Delivery, EMEA, Uber Eats (NL)
- Philipp Laqué, Managing Director | Data Analysis, Restaurant Managment Solutions (UK)
- Paula McKanzie, CEO, Pizza Express (UK)
- Claus Meyer, Culinary Entrepreneur, Meyers (DK)
- Andrija Topic, Director of Integration, Studenac (HR)
… and more to follow soon.
Seize the opportunity to hear from these exceptional industry experts and be a part of this year’s Summit!
Early bird registration is already available!
