{"version":"1.0","provider_name":"European Foodservice Summit","provider_url":"https:\/\/dfvcg-events.de\/european-foodservice-summit","author_name":"foodservice","author_url":"https:\/\/dfvcg-events.de\/european-foodservice-summit\/author\/foodservice\/","title":"The Will to Win | European Foodservice Summit","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KCVhSqZPui\"><a href=\"https:\/\/dfvcg-events.de\/european-foodservice-summit\/the-will-to-win\/\">The Will to Win<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/dfvcg-events.de\/european-foodservice-summit\/the-will-to-win\/embed\/#?secret=KCVhSqZPui\" width=\"600\" height=\"338\" title=\"&#8220;The Will to Win&#8221; &#8212; European Foodservice Summit\" data-secret=\"KCVhSqZPui\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/dfvcg-events.de\/european-foodservice-summit\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/dfvcg-events.de\/european-foodservice-summit\/wp-content\/uploads\/sites\/19\/2024\/10\/6TF_1086-1.jpg","thumbnail_width":802,"thumbnail_height":550,"description":"Jos\u00e9 Cil was the first speaker to open the 25th European Foodservice Summit in Amsterdam. Proactive through crises \u2013 the motto of the top manager from the USA. He shared his success strategies with the 250 participants from the European hospitality industry. &nbsp; Until March 2023, American Jos\u00e9 Cil led the multi-brand company Restaurant Brands [&hellip;]"}